Bring your appetite.

From hearty classics to healthier West Coast fare, we’re one of those rare places where “pub food” and “good food” mean the same thing. And the cutlery’s optional.

(updated Mon-Fri around 11am-ish)

TODAY'S SOUP:

Butternut Squash

WEEKLY SPECIAL:

Teriyaki Salmon Salad $13

Download Menu (pdf)